Our Foodie Explorers classes are designed for little foodies aged 12 month to 2 1/2 years and are a perfect first step into the cooking process.
Sessions are 45 minutes and are usually in a 5 week block based on a specific theme such as 'Taste the Rainbow' or 'Traditional Tales'. They include Foodie skills areas, where little ones can use our Foodie equipment to pour, scoop, mix or whisk.
There is a a tasting mat where foods can be chopped, smelt or squashed! There is a play area with a kitchen and play foods and a washing up area - bring spare clothes!
They are a relaxed unstructured class where the children are able to explore foods through play and taste!
